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Nayo's African Cuisines

September 4, 2024 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings4
critical findings0

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Failed findings

cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: FOUND COOKED COW FEET INSIDE PLASTIC BAGS,STORED INSIDE THE TWO DOOR REACH-IN COOLER AT TEMP OF 44.7F TO 45.9F.FOOD WAS COOKED ON 9-3-24 IN THE EVENING,PER MANAGER STATEMENT.COLD FOOD MUST MAINTAIN 41F AND BELOW. FOOD DISCARDED AND DENATURED BY THE MANAGER,POUNDS 50,VALUE 163. PRIORITY VIOLATION:7-38-005,CITATION ISSUED.
code 22
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST NOT USE TIN FOIL AS LINER FOR COOKING EQUIPMENT OR CARDBOARD AS LINER FOR COOLER SHELVING. MUST BE SMOOTH AND CLEANABLE. INTERIOR AND EXTERIOR OF THE GAS STOVE WITH EXCESSIVE GREASE AND FOOD DEBRIS. MUST CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: THREAD FAUCET AT HANDWASHING SINK IN PREP AREA.INSTRUCTED TO PROVIDE UNTHREAD FAUCET
code 51

What changed since the previous inspection?

Compared with Pass on August 18, 2023: 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.