✓!

Nepalese & Indian Cuisine

August 29, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeLicense
failed findings9
critical findings2

← Back to the current restaurant page

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: Observed incomplete health policy. Instructed to complete employee health policy and keep on premises. Priority foundation violation 7-38-010, no citation issued.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: Observed incomplete vomit and diarrhea clean up kit. Instructed to maintain a kit with all necessary supplies, a sanitizer rated as effective against norovirus and a policy. Priority foundation violation 7-38-005, no citation issued.
code 5Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: Observed small crack in door sweep under door leading to rear storage area. Instructed to repair or replace and maintain.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: Observed no splash guard between 1 compartment prep sink and 3 compartment sink in rear prep area. Instructed to install and maintain a splash guard.
code 39
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: Observed a build up of grease and grime in fryer cabinet. Instructed to clean and maintain.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: Observed a small leak under 3 compartment sink in rear prep area and a pin hole in center basin of 3 compartment sink in bar area. Instructed to repair and maintain.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: Observed loose base board underneath low temperature dish machine in rear prep area. Instructed to repair and maintain. • Observed build up of dirt and grime near utility sink and on wall behind 3 compartment sink in rear prep area. Instructed to clean and maintain.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: Observed burnt out bulb in rear prep area above the prep line. Instructed to repair and maintain. • Observed a cracked light shield in rear storage area. Instructed to repair and maintain. • Observed dust and dirt on fan gaurds in walk in cooler. Instructed to clean and maintain.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: Observed incomplete allergen training. Instructed all employees with City of Chicago Sanitation license must complete allergen training and keep a record on premises.
code 58

Browse this restaurant's inspections

More restaurants in Logan Square

See every restaurant in Logan Square →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.