New Archview Restaurant

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings6
• critical findings0

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Failed findings

• 🧊food not cooled down right
  Official wording: Proper Date Marking And Disposition
  Inspector note: OBSERVED VARIETY OF READY TO EAT TCS FOODS PREPARED, AND HELD IN COOLER 24 HOURS (BEEF, BEANS,)ETC. NOT PROPERLY LABELED/DATE MARKING, SHAL BE CLEARLY MARKED WITH THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD, DISCARDED, OR CONSUMED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
  code 23
• 📄consumer advisory missing
  Official wording: Consumer Advisory Provided For Raw/Undercooked Food
  Inspector note: OBSERVED NO DISCLOSURE AND REMINDER ON THE MENUS AT THIS TIME, INSTRUCTED TO PROVIDE. BY USING ASTERISKING AND FOOTNOTE, AND REMINDER ON BROACHERS, MENU ADVISORIES, LABEL STATEMENTS, TABLE TENT, PLACARDS OR OTHER EFFECTIVE WRITTEN MEANS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
  code 25
• ⚠️In-Use Utensils: Properly Stored
  Inspector note: OBSERVED IN USE UTENSIL BEING STORED IN WATER, IN THE FRONT WATRESS STATION, INSTRUCTED TO STORE IN HOT WATER 135*F NOT ROOM TEMPERATURE
  code 43
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED THE FRONT AND REAR CUTTING BOARDS STAINED AND PITTED, INSTRUCTED TO PROVIDE NEW CUTTING BOARDS. • OBSERVED CARDBOARD USED AS LINING ON THE TOP STORAGE SHELF OVER THE GRILL, INSTRUCTED TO REMOVE THE CARDBOARD SO AS SURFACES TO BE SMOOTH,EVEN, EASILY CLEANABLE. ALSO CLEAN THE INTERIOR OF THE FIRST 2 DOOR COOLER.
  code 47
• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned
  Inspector note: OBSERVED TH LADIES RESTROOM TRASH RECEPTACLES WITHOUT COVERS, INSTRUCTED TO PROVIDE COVERS.
  code 53
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED THE CEILING TILES, AND LIGHT SHIELDS NOT CLEAN WITH FOOD DEBRIS/SPLASHES ON THEM, INSTRUCTED TO CLEAN.
  code 55

What changed since the previous inspection?

Compared with No Entry on March 13, 2019: 6 findings appeared for the first time.

Browse this restaurant's inspections

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.