New Cajun Grill 1

• official resultFail
• resultFail
• inspection typeLicense
• failed findings3
• critical findings0

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Failed findings

• 🧽surfaces not properly sanitized
  Official wording: Food-Contact Surfaces: Cleaned & Sanitized
  Inspector note: INTERIOR PANEL OF ICE MACHINE NOT CLEAN, EXCESSIVE BLACK SUBSTANCE NOTED. INSTD TO CLEAN AND MAINTAIN SAME. PRIORITY FOUNDATION 7-38-005
  code 16
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: ALL STORAGE RACKS IN WALK IN COOLER, ALL DRIP TRAYS OF WOK COOKING EQUIPMENT AND ENTIRE HOT HOLDING UNIT NOT CLEAN, EXCESSIVE FOOD DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME.
  code 49
• ⚠️Hot & Cold Water Available; Adequate Pressure
  Inspector note: NO HOT RUNNING WATER UNDER CITY PRESSURE, 60F AT ALL SINKS. INSTD TO PROVIDE HOT RUNNING WATER UNDER CITY PRESSURE AT ALL TIMES (100F-110F AT ALL HANDWASH SINKS, MINIMUM OF 110F AT 3-COMPARTMENT SINK). PRIORITY VIOLATION 7-38-030
  code 50

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.