✓

New Chop Suey

March 27, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings5
critical findings0

← Back to the current restaurant page

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE RUST FROM SHELVES INSIDE THE WALK-IN COOLER
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DEFROST ALL CHEST FREEZERS IN REAR STORAGE AREA,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS IN THE REAR STORAGE AREA AND THE PREP AREA.ALONG WALL BASEV AND CORNERS
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE CLUTTER FROM UNDERNEATH PREP TABLES AND IN REAR STORAGE AREA ON SHELVES,TO PREVENT RODENT HARBORAGE
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: : MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE
code 43

What changed since the previous inspection?

Compared with Fail on March 19, 2015: 5 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Calumet Heights

See every restaurant in Calumet Heights →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.