✓
New Modern Grill
May 17, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN TO REMOVE EXCESSIVE GRIME BUILD UP AT THE FRONT SERVICE COOKING LINE ON THE SIDE OF THE DEEP FRYER. MUST ALSO CLEAN FOOD SPLASHES AT THE INTERIOR BOTTOM SHELF OF 1DR UPRIGHT FREEZER IN MIDDLE STORAGE AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN GRIMMY FLOOR UNDER FRONT SERVICE COOKING LINE UNDER DEEP FRYERS AND 2DR REFRIGERATOR.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE A SHATTER PROOF BULB AT THE 1DR FREEZER IN THE BACK AREA.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR LEAK AT FAUCET BASE OF 3COMP SINK LOCATED BETWEEN THE SODA DISPENSING MACHINE AND THE COFFEE MAKER ACROSS FROM THE LOTTO MACHINE.
What changed since the previous inspection?
Compared with Pass on November 1, 2012: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.