✓
New Modern Grill
October 28, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: MUST PROPERLY STORED UTENSILS TO PREVENT CONTAMINATION.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN SIDES OF COOKING EQUIPMENT MUST REMOVE GREASE BUILD-UP. DETAIL CLEAN INTERIOR SURFACES OF ICE MACHINE IN REAR FOOD STORAGE AREA. DETAIL CLEAN GREASE TRAP UNDERNEATH 3-COMPARTMENT AT FRONT COOKING AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOOR THROUGOUT THE PREMISES SPECIALLY ALL CORNERS AND ALONG BASEBOARD WALL TO REMOVE FOOD DEBRIS. MUST REPAIR ALL BROKEN FLOOR TILES AT REAR STORE AREAS NEXT TO WATER HEATER AND REAR ROOM BY WASHROOM.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: DETAIL CLEAN WALL BEHIND COOKING EQUIPMENT REMOVE GREASE AND DIRT. DETAIL CLEAN WALL INSIDE WASHROOM REMOVE DIRT BUILD-UP.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: ICE SCOOPS STORED ON TOP OF ICE MACHINE. MUST PROPERLY STORE ICE SCOOP IN A SEPARATE CLEAN CONTAINER TO PREVENT CONTAMINATION.
What changed since the previous inspection?
Compared with Pass on March 25, 2014: 2 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.