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New Orleans Kitchen
January 31, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings7
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS (SLICED TOMATOES, CHICKEN) AT IMPROPER TEMPERATURES SITTING OUT ON PREP TABLES. 1LB SLICED TOMATOES AT 59.7F, 1/2 LB DICED TOMATOES AT 59F, AND 2LBS OF CHOPPED LETTUCE AT 55F. INSTRUCTED TO DISCARD AND DENATURE SAID ITEMS AND TO ALWAYS KEEP ALL POTENTIALLY HAZARDOUS FOODS AT 40F OR BELOW FOR COLD HOLDING AND 140F OR ABOVE FOR HOT HOLDING AT ALL TIMES. MANAGER DISCARDED SAID ITEMS AT THE TIME OF THE INSPECTION. CRITICAL VIOLATION 7-38-005(A).
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED 50 MICE DROPPINGS LOCATED BETWEEN THE WALL AND OVEN UNITS. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS. RECOMMENDED CONTACTING PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: OBSERVED POTENTIALLY HAZARDOUS FOOD (CHICKEN) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS IN THE REFRIGERATOR. INSTRUCTED LABEL ALL POTENTIALLY HAZARDOUS PRODUCTS HELD FOR OVER 24 HOURS AND MAINTAIN.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED A KITCHEN STRAINER BEING USED UNDER THE 3 COMPARTMENT AND 1 COMPARTMENT SINK TO CATCH FOOD IN THE DRAIN. INSTRUCTED TO USE PROPER FLOOR DRAINS AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED INSIDE OF FRYERS, REFRIGERATION UNITS WITH FOOD AND GREASE DEBRIS. OBSERVED INTERIOR OF ICE MACHINE WITH A PINK/BROWN SUBSTANCE. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED DEAD INSECTS IN THE LIGHT SHIELDS ABOVE THE DRY STORAGE AND 3 COMPARTMENT SINK AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED PANS WITH OLD GREASE BEING STORED ON THE FLOOR UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO ELEVATE EVERYTHING AT LEAST 6 INCHES AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on May 3, 2016: 6 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.