New Punjab Sweet

November 22, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings9
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: 6-301.14: A SIGN OR POSTER THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS IS NOT PROVIDED AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES. PROVIDE A CLEARLY VISIBLE HANDWASHING SIGN AT EACH HAND SINK.
    code 10Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: 3-302.12: DRY STORAGE FOOD CONTAINERS THROUGHOUT DO NOT HAVE A LABEL. THE FACILITY MUST PROVIDE LABEL ON ALL FOOD STORAGE CONTAINERS THAT IS NOT IN THEIR ORIGINAL CONTAINER.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-202.15: THE EXTERIOR BACK EXIT DOOR NEAR THE RESTROOM AND DOOR LEADING INTO THE KITCHEN AREA FROM DRY STORAGE TO THE WALK-IN COOLER HAS APPROXIMATELY A HALF-INCH GAP ON THE BOTTOM OF THE DOOR. THE DOOR ALLOWS FOR PESTS. EXTERIOR DOORS SHALL BE SELF-CLOSING, SOLID AND TIGHT FITTING, AND LIMITED TO DESIGNATED USE.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: 3-307.11: SINGLE-USE PLASTIC BOWLS AND METAL BOWLS WITHOUT A HANDLE ARE USED AS A SCOOP FOR ALL FOOD STORAGE CONTAINERS ON SITE. THE FACILITY MUST PROVIDE A FOOD-GRADE SCOOP WITH A HANDLE.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-101.19: CRATES ARE USED AS STORAGE/ELEVATION OF FOOD PRODUCTS THROUGHOUT THE FACILITY. THE FACILITY MUST PROVIDE A SMOOTH, DURABLE, EASILY CLEANABLE, AND NON-ABSORBENT MATERIAL THAT IS EASY TO MONITOR UNDERNEATH.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-602.13: ICE BUILDUP FOUND IN WALK-IN FREEZER. FACILITY MUST CLEAN AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-201.11: CRACKED/MISSING FLOOR TILES WERE FOUND IN THE DRY STORAGE EXTENSION PART OF THE FACILITY. THE FACILITY MUST PROVIDE A SMOOTH, EASILY CLEANABLE, NON-ABOSORBENT, AND DURABLE SURFACE.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: 2-102.13: FOOD HANDLER CERTIFICATES ARE NOT PROVIDED ON-SITE. ALL FOOD EMPLOYEES WHO DO NOT HAVE A CITY MANAGER CERTIFICATE MUST OBTAIN A VALID FOOD HANDLER CERTIFICATE.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: 2-102.13: FOOD ALLERGEN CERTIFICATES HAVE EXPIRED. ALL FOOD CITY-CERTIFIED MANAGERS MUST OBTAIN A VALID ALLERGEN CERTIFICATE.
    code 58

What changed since the previous inspection?

Compared with Fail on November 15, 2022: 9 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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