Cooked?✓
New Saigon
May 17, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: NOTED ASSORTED FOOD ITEMS INSIDE UPRIGHT COOLERS AND FREEZERS NOT LABELED OR COVERED TO PREVENT CONTAMINATION. INSTRUCTED TO LABEL AND PROVIDE LIDS FOR ALL FOOD CONTAINERS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED KNIVES ON TRAY WITH DIRT AND FOOD PARTICLES ON SHELVING AT THE KITCHEN FOOD PREP AREA. INSTRUCTED TO PROPERLY STORE ALL KNIVES ON A KNIFE RACK OR AT A DESIGNATED CLEAN AREA. NOTED ACCUMULATION OF DIRT,THICK DEBRIS AND FOOD PARTICLES ON SHELVES OF FOOD RACK AND ALSO ON EXTERIOR ON RICE COOKER AT THE REAR FOOD PREP AREA. NOTED THICK BLACK GRIME ON RAILING OF UPRIGHT REFRIGERATOR AT THE KITCHEN FOOD PREP AREA. INSTRUCTED TO DETAIL CLEAN ALL OF THE ABOVE AND UPGRADE HOUSE KEEPING.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: NOTED ACCUMULATION OF ICE BUILT UP INSIDE UPRIGHT FREEZER AT ROOM WITH 3 COMPARTMENT SINK. INSTRUCTED TO DEFROST CLEAN AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN FLOORS ALONG WALL BASE UNDERNEATH COOKING EQUIPMENT.
What changed since the previous inspection?
Compared with Pass on February 16, 2012: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.