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New Stop Food & Tobacco
October 12, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings8
- critical findings1
Failed findings
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water/temperature at the sink offcriticalOfficial wording: Water Source: Safe, Hot & Cold Under City PressureInspector note: NO HOT RUNNING WATER ON PREMISES AS REQUIRED FOR RETAIL FOOD OPERATION; MUST RESTORE.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED MORE THAN SIXTY MOUSE DROPPINGS ON PREMISES ON FLOOR UNDER SHELVES, ON LEDGE ON TOP OF EQUIPMENT (SLICER) GOING INTO BASEMENT AND IN REAR STORAGE BY FURNACE ON FLOOR. REAR EXIT DOOR HAS A HOLE AT BOTTOM, OBSERVED OPEN BAIT BLOCKS ON FLOOR IN REAR STORAGE. INSTRUCTED TO CLEAN ALL AFFECTED AREAS, REMOVE OPEN BAIT AND STORE IN PROPER BAIT BOXES AND SEAL OPENING IN DOOR. MUST HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION.
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: UNABLE TO WASH, RINSE AND SANITIZE UTENSILS USED FOR HOT FOOD HOLDING AND SERVING DUE TO NO HOT WATER. MUST ALSO PROVIDE THREE WORKING DRAIN STOPPERS FOR SINK FOR PROPER SET UP OF WASH, RINSE AND SANITIZING.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN ALL STORAGE SHELVES WHERE CANNED GOODS LOCATED. CLEAN INTERIOR BOTTOM OF PACKAGED MEAT COOLER AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS UNDER, AROUND AND BEHIND EQUIPMENT AND SHELVES IN STORE. ALSO CLEAN IN BASEMENT. WATER ON FLOOR OF BASEMENT DUE TO LEAKING FROM HOT WATER TANK (PER PLUMBER). MUST REMOVE WATER ALSO.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: PROVIDE ADEQUATE LIGHTING IN BASEMENT. NO LIGHTS AVAILABLE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REMOVE ITEMS FROM UTILITY SINK IN REAR AND CLEAN UTILITY SINK. MUST REMOVE ITEMS FROM EXPOSED HANDSINK OUTSIDE OF WASHROOM; PROVIDE SOAP AND HANDTOWELS FOR HANDWASHING AT SINK.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST CLEAN BASEMENT TO REMOVE CLUTTER OF ITEMS.
What changed since the previous inspection?
Compared with Pass on June 17, 2011: 8 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.