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New Vivian's Grill En Chicago

October 31, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings10
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: **PREMISES HAS NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: ** PREMISES HAS NO CLEAN UP PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND/OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO COMPLY WITH THE NEED CODE OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: **INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A CONSUMER ADVISORY FOR RAW/UNDERCOOKED TCS FOODS SUCH AS EGGS COOKED TO ORDER. PRIORITY FOUNDATION VIOLATION #7-38-005.
code 25
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED 35 MICE DROPPINGS SCATTEREDON THE BOTTOM SHELF UNDERNEATH THE SERVICE COUNTER, NOTED 15 MICE DROPPINGS SCATTEREDON THE FLOOR AROUND THE HOT WATER TANK. INSTRUCTED MANAGER TO DROPPINGS, SANITIZE AREA AND CALL PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION CITATION ISSUED #7-38-020(A).
code 38
Personal Cleanliness

Inspector note: INSTRUCTED MANAGER ALL FOOD HANDLERS HAVE TO HAVE HAIR RESTRAINT IN THE FOOD PREP AREA AT ALL TIMES.
code 40
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN THE EXTERIOR OF THE COOKING EQUIPMENT AND THE SHELVES UNDERNEATH TO REMOVE GREASE AND DEBRIS. • MUST DEFROST AND CLEAN THE LARGE DEEP FREEZER IN THE FRONT PREP AREA TO REMOVE ICE BUILD UP AND DEBRIS.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: NOTED THE MOP SINK HAS A SLOW DRAIN AND THE SPRAYER AT THE 3COMP SINKS HAS LEAKS. MUST REPAIR AND MAINTAIN PLUMBING.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS NEED CLEANING IN THE FOLLOWING AREA: AROUND COOKING EQUIPMENT,REAR DISH WASHING AREA AND AROUND THE HOT WATER TANK. • OBSERVED DAMAGED AND MISSING CEILING TILES THROUGH OUT PREMISES. MUST REPLACE AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS OR CITATIONS WILL FOLLOW.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED THE CITY CERTIFIED MANAGER HAS NO ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODE OR CITATIONS WILL FOLLOW.
code 58

What changed since the previous inspection?

Compared with Pass on November 16, 2017: 10 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.