Cooked?✕
New York Halal Pizza
January 20, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings7
- critical findings1
Failed findings
-
food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: NOTED NO HAND WASH SINK AT THE 3 COMPARTMENT DISH WASHING AREA. INSTRUCTED TO HAVE A HAND WASH SINK BY THE 3 COMPARTMENT SINK.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED VERY DIRTY AND RUSTY SHELVES INSIDE THE WALK IN COOLER. INSTRUCTED TO DETAIL CLEAN, REPAINT WITH NON TOXIC FOOD GRADE PAINT AND MAINTAIN ALL SHELVES WHERE EVER NECESSARY....NOTED DIRTY CUTTING BOARD BY THE REAR SERVICE COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO DETAIL CLEAN ALL COOKING EQUIPMENT ESPECIALLY THE STANDING MIXER AND INSIDE SERVICE COOLERS.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED STAINED CEILING TILES AT THE REAR PREP AREA WITH SOME HOLES AND OPENINGS. INSTRUCTED TO SEAL ALL HOLES AND OPENINGS TO PREVENT HIDING PACES FOR PEST AND ALSO CLEAN, REPAINT AND/OR REPLACE STAINED CEILING TILES.
-
food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: NOTED TOILET DOOR NOR SELF CLOSING. INSTRUCTED TO PROVIDE A SELF CLOSING DEVICE FOR THE BATHROOM DOOR.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED LEAKING FAUCET AT THE BATHROOM HAND WASH SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: NOTED VERY HEAVY CLUTTER THROUGH OUT THE BASEMENT DRY/FOOD STORAGE AREA. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST....MUST ALSO WRAP ALL UNUSED EQUIPMENT BEFORE STORAGE.
Browse this restaurant's inspections
More restaurants in West Ridge
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.