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Nia

August 3, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: EXPOSED PLACE SETTINGS (MULTI USE UTENSILS) PRE SET ON DINING TABLES. INSTD TO PRE WRAP OR RESET AS CUSTOMERS ARE SEATED.
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR BOTTOM OF PREP COOLER WITH WATER ACCUMULATION, USING CLOTH AS LINER TO SOAK EXCESS. INSTD TO MAINTAIN CLEAN AND DRY. METAL STEM THERMOMETER PROBE STORED IMPROPERLY IN HOLE IN WALL IN PREP AREA. INSTD TO CLEAN AND SANITIZE AND STORE PROPERLY.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: HOLES NOTED IN WALLS BEHIND 3-COMPARTMENT SINK. INSTD TO SEAL SAME.
code 35
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: ICE SCOOP WITH HANDLE IMPROPERLY STORED IN ICE. INSTD TO STORE PROPERLY IN CLEAN DRY CONTAINER OR HANDLE UP.
code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 20, 2015: 2 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.