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Nia

September 18, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: 3.501.17(A) MUST DATE MARK ALL READY-TO -EAT, TIME/TEMPERATURE CONTROL FOR SAFETY FOOD prepared and held in a FOOD ESTABLISHMENT for more than 24 hours shall be clearly marked to indicate the date or day by which the FOOD shall be consumed on the PREMISES, sold, or discarded when held at a temperature of 5ºC (41ºF) or less for a maximum of 7 days. INSTRUCTED TO MAINTAIN.
    code 23
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: 3.302.12 MUST LABEL ALL BULK FOOD CONTAINERS, RICE, SUGAR, ETC., WHEN FOOD HAS BEEN REMOVED FROM ITS ORIGINAL PACKAGING. INSTRUCTED TO MAINTAIN.
    code 37
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: 4.903.11(B)(2) MUST INVERT UTENSILS AND PLATES BEING STORED ON A PREP TABLE IN THE BASEMENT PREP AREA. INSTRUCTED TO MAINTAIN.
    code 44
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4.501.12 MUST REPLACE BLUE CUTTING BOARD BEING USED IN THE BASEMENT PREP AREA. DARK STAINS & GROOVED PRESENT, INSTRUCTED TO MAINTAIN .
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: 5.205.15(B) MUST REPAIR LEAKY FAUCET ON 3-COMP SINK INT THE BASEMENT PREP AREA. INSTRUCTED TO MAINTAIN.
    code 51
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES WITH A CITY OF CHICAGO SANITATION LICENSES. INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATES ON-SITE.
    code 58

What changed since the previous inspection?

Compared with Pass on October 16, 2017: 6 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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