Nick's On North

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: OBSERVED COLD WATER FAUCET HANDLE HARD TO TURN AT THE EXPOSED HANDWASH SINK IN FOOD PREP AREA. MUST REPAIR AND MAINTAIN.
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: MUST PROVIDE STEM THERMOMETER TO MONITOR FOOD TEMPERATURES. • VISIBLE AND WORKING THERMOMETER NEEDED AT THE PREP COOLER. MUST PROVIDE.
  code 40
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
  Inspector note: OBSERVED FOOD HANDLERS IN FOOD PREPARATION AREA PREPARING FOODS WITHOUT WEARING HAIR RESTRAINTS. FOOD HANDLERS MUST WEAR HAIR RESTRAINTS AT ALL TIMES FOODS ARE PREPARED AND SERVED.
  code 42
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: OBSERVED WIPING CLOTHES STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHES IN A SANITIZING SOLUTION WHEN NOT IN USE.
  code 43

What changed since the previous inspection?

Compared with Pass on June 25, 2014: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.