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Nicky's Chinese Food

August 19, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED EVIDENCE OF APPX.15 OR MORE LIVE SMALL FLIES ON WALLS AND CEILINGS IN PREP AREA,DRY FOOD STORAGE AREA,AT 2- COMP SINK GREASE TRAP AND FLYING AROUND PREMISES.ALSO EVIDENCE OF APPX. 30 RODENT DROPPINGS ON FLOOR UNDER 2- COMP SINK,ON BRICK AND ON FLOOR UNDER 3- COMP SINK,ON FLOOR BEHIND PREP TABLE NEXT TO HAND SINK IN REAR PREP AREA,ON FLOOR UNDER VENTILATION UNIT IN FURNANACE ROOM.ALSO FRONT AND REAR DOORS NOT TIGHT FITTING ALONG THE BOTTOM.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/19/15.(SERIOUS 7-38-020)
code 18
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MUST PROVIDE FOOD GRADE BAGS FOR FOOD STORAGE AND ELIMINATE PLASTIC GROCERY BAGS.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAIR OR REPLACE WORN CUTTING BOARDS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN GREASE AND FOOD DEBRI FROM PREP TABLES,ALL SHELVING UNITS INCLUDING WALK IN COOLER,FRYERS,WOK STATION,FAUCETS AT WOK STATION,STOVE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREA AND WALK IN COOLER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN GREASE AND FOOD DEBRI FROM WALLS IN PREP AREA,FILTERS AND HOOD.MUST REPAIR OR REPLACE LOOSE WALL BASES IN DRY FOOD STORAGE AREA,LOOSE CAULKING AT HOOD OF COOKING EQUIPMENT.MUST REMOVE RUST FROM DOOR OF WALK IN COOLER.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK IN TOILETROOM.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: MUST PROVIDE CLEAN APRONS FOR FOOD HANDLERS.
code 42

What changed since the previous inspection?

Compared with Pass on November 7, 2014: 6 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.