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Nicky's In-N-Out

October 6, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHEN INSPECTOR ARRIVED FOR INSPECTION (CERTIFIED MANAGER FROM THE RETAIL FOOD ESTABLISHMENT NEXT DOOR CAME OVER)WHILE POTENTIALLY HAZARDOUS FOODS; CHICKEN, HAMBURGER, ETC., IS BEING PREPARED OR SERVED. INSTRUCTED TO HAVE A CITY OF CHICAGO SANITATION MANAGER ON SITE AT ALL TIMES WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING PREP ARE OR SERVED. SERIOUS VIOLATION 7-38-012
    code 21
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL FOOD CONTAINERS (REAR PREP), WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST DEFROST ICE CREAM DEEP FREEZER IN REAR. REPAIR BROKEN DOOR GASKET ON 2-DOOR REACH IN COOLER IN REAR PREP. DISCONTINUE USING MILK CRATES FOR STORAGE RACKS IN FRONT PREP AND IN WALK IN COOLER & FREEZER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN DEBRIS FROM INTERIOR HOSES AND PANEL OF ICE MACHINE, AND CLEAN DRIED FOOD FROM SLICER IN REAR PREP.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN STANDING WATER FROM FLOORS IN FRONT PREP UNDER PREP COOLER AND FROM AROUND THE ICE MACHINE IN REAR PREP. ALSO, CLEAN DEBRIS FROM FLOORS IN WALK IN COOLER AND FREEZER.
    code 34
  • Linen: Clean And Soiled Properly Stored
    Inspector note: MUST STORE SOILED LINENS IN SANITIZER WATER WHILE NOT IN USE.
    code 39
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE CLUTTER FROM AROUND REAR EXIT DOOR, AND INSTALL HOOKS TO HANG WET MOPS.
    code 41

What changed since the previous inspection?

Compared with Pass on February 26, 2016: 5 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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