✓!

Nico

August 11, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED THE INTERIOR FOOD CONTACT SURFACE OF 2 OF THE BASEMENT ICE MACHINES WITH BLACK MOLD. INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE ICE MACHINES. ICE MACHINES TAGGED HELD FOR INSPECTION. SERIOUS VIOLATION 7-38-005(A)
    code 16
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED BLOWN LIGHT BULBS IN THE BASEMENT PREP AREA AND INSIDE OF THE WALK IN COOLERS. INSTRUCTED TO PROVIDE AND MAINTAIN ADEQUATE LIGHTING.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED THE FOLLOWING LEAKS: PLUMBING UNDER THE BASEMENT RIGHT BASIN OF THE 3 COMPARTMENT SINK AND THE PLUMBING UNDER THE MIDDLE AND RIGHT BASIN OF THE 2ND FLOOR 3 COMPARTMENT SINK.
    code 38

What changed since the previous inspection?

Compared with Pass on November 19, 2013: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up