Nighthawk

June 14, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: ALL RAW WOODS SUCH AS THE DOORS OF TWO WASHROOMS AND THE DOOR OF THE CLOSET FOR DRY STORAGE SUPPLY AND MOP SINK MUST BE SEALED OR PAINTED.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INSTALL A COVING 4" THRU-OUT THE CLOSET FOR THE DRY STORAGE CLOSET AND ICE MAKER CLOSET. FINISH THE RIM ALONG THE DOOR OF THE DRY STORAGE AND MOP SINK CLOSET. MAKE IT SMOOTH EASILY CLEANABLE.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: PROVIDE LIGHT SHIELD ON THE LIGHT BULB ABOVE THE ICE MAKER OR CHANGE THE LIGHT BULB WITH SHATTERED PROOFED LIGHT BULB.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTALL A GREASE TRAP BOX UNDER THE 4 COMPT SINK.
    code 38

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up