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Nikko Sushi Izakaya

April 21, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NEW CUTTING BOARDS NEEDED IN PREP AREA. WORN DISCOLORED WITH DEEP CUTS. MUST REPLACE AND MAINTAIN AT ALL TIMES.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE FOLLOWING IN NEED OF CLEANING: ALL SODA GUN HOLDERS, FRYER, GRILL, AND FLAT TOP AND REACH IN FREEZER IN OUTER STORAGE AREA. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS IN 2ND FLOOR WAIT STATION, REAR GARAGE, REAR STORAGE, FRONT LINE PREP, BASEMENT BAR, FRONT BAR AND DRY STORAGE ALL IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. FLOORS IN REAR GARAGE AREA TO THE OUTSIDE IN NEED OF POWER WASHING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS IN BASEMENT AREA BAR IN NEED OF CLEANING TO REMOVE ALL SPLATTER. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: HOOD VENTILATION ABOVE COOKING EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: ALL ICE UTENSILS MUST BE STORED IN A CLEAN SANITIZED CONTAINER. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 43

What changed since the previous inspection?

Compared with Pass on May 14, 2014: 1 finding appeared for the first time. 5 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.