Nine

October 30, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Adequate Number, Convenient, Accessible, Properly Designed And Installed
    Inspector note: (7-38-030) FOUND THE PIPE UNDER THE HANDSINK IN THE ROUND-SHAPE BAR, NOT CONNECTED TO THE SINK, MUST FIX & MAKE SINK OPERABLE.
    code 26
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: ALL CUTTING BOARDS WITH DEEP DARK, GROOVES MUST BE REPLACED. THE CAULKING AROUND A DUMP SINK AT WAIT STAFF STATION (DINING AREA) MUST BE FIXED SO THAT THE SINK DOES NOT MOVE. ICE BUILD-UP ON THE CONDENSER OF THE BAR COOLER (LEFT SIDE) MUST BE ADDRESSED. RUSTY SHELVINGS MUST BE ADDRESSED. MISSING ICE BIN LIDS MUST BE PROVIDED.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: FOLLOWING NEED CLEANING: INTERIOR OF VENTS AT BOTH ENDS OF DISHMACHINE, INTERIOR FLOORS OF BAR COOLERS, CONDENSERS/FAN GUARDS OF WALK-IN COOLERS, DRY OR COLD STORAGE SHELVES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS THRU-OUT BOTH BARS, DRAINS AT THE BAR, & UNDER THE DUMP SINK BY THE WAIT STAFF STATION (DINING AREA) MUST BE KEPT CLEAN. WALK-IN COOLER FLOORS PANELS ARE PULLING AWAY & GAPS AREA SHOWING BETWEEN PANELS, MUST BE ADDRESSED TO MAKE SMOOTH & EASILY CLEANABLE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: ANY DUST OR FOOD STAINS ON VARIOUS AREAS OF WALLS OR CEILING AT THE BAR & COOKING/PREPPING AREA MUST BE KEPT CLEAN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FOLLOWING PLUMBING ISSUES MUST BE ADDRESSED: LEAK AT FAUCET OF 2-COMP SINK & AT THE BOTTOM LEFT OF THE 3-COMP SINK.
    code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 2, 2011: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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