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No Denial Foods
January 24, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeLicense
- failed findings5
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE HEALTH POLICY FOR EMPLOYEE. PRIORITY FOUNDATION. NO CITATION
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. PRIORITY FOUNDATION. NO CITATION
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Sewage & Waste Water Properly DisposedInspector note: OBSERVED WATER CONDENSATION PIPE ATTACHED TO CEILING COOLER NOT BEING USED AT THIS TIME. MUST ENCASE PIPE TO BE SMOOTH AND EASILY CLEANABLE.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: ALL WASHROOMS USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED VENTILATION ABOVE COOKING EQUIPMENT NOT WORKING. MUST REPAIR.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.