Noah Food Group, Inc

July 11, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint Re-Inspection
  • failed findings12
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: Inspector Comments: OBSERVED OVER 30 RODENT DROPPINGS SCATTERED ON FLOOR UNDER SEVERAL CHIP DISPLAY UNITS,IN BETWEEN REACH IN COOLERS,ON SHELVING UNITS AT SERVICE COUNTER,WINDOW SILLS AT FRONT AREA.ALSO FRONT DOOR NOT TIGHT FITTING ALONG BOTTOM.ALSO MORE THAN 10 LIVE SMALL AND LARGE FLIES FLYING AROUND PREMISES.MUST REMOVE MICE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/9/14.(SERIOUS 7-38-020)
    code 18
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: Inspector Comments: OBSERVED REAR OUTSIDE YARD NOT MAINTAINED.OBSERVED TALL WEEDS,TREE BRANCHES,MASSIVE AMOUNT OF POP CRATES,4- OLD UNUSED CARS ,COULD BE A POSSIBLE RODENT HARBORAGE AREA.MUST CUT DOWN TALL WEEDS AND REMOVE TREE BRANCHES AND POP CRATES,CARS,MAINTAIN AREA.(SERIOUS 7-38-020).
    code 19
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: Inspector Comments: PREVIOUS MINOR VIOLATIONS FROM REPORT #1174471 11/28/12 NOT CORRECTED.#33-MUST CLEAN AND MAINTAIN VENTS IN HOOD SYSTEM.CLEAN EXTERIOR AND INTERIOR BOTTOMS OF FRYERS TO REMOVE GREASE.CLEAN AREAS UNDER GRILL.#35-PROVIDE WALL COVING ALONG WALLBASES IN WASHROOM AND SEAL HOLES AROUND PIPES IN WASHROOM AROUND TOILET.MUST REPAIR AND MAINTAIN.(SERIOUS 7-42-090).
    code 29
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Inspector Comments: MUST REMOVE FOIL FROM LOWER SHELVES OF GRILL TABLE,PREP TABLES AND RUST SURFACES FROM SAME AREAS.CARDBOARDS FROM WINDOW SILLS.MUST PROVIDE GARBAGE CANS IN PREP AREA AND TOILET ROOMS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Inspector Comments: MUST DETAIL CLEAN OLD DRIED FOOD DEBRI FROM ALL COOLERS AND DOOR JAMS,INTERIOR BASIN OF 3- COMPARTMENT SINK,FRYERS,GRILLS,GRILL TABLES,PREP TABLES,ALL DISPLAY SHELVES,WINDOW SILLS,SERVICE COUNTER SHELVING UNITS,GLASS ON PREMISES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES THROUGHOUT PREMISES INCLUDING SERVICE COUNTER.MUST CLEAN GREASE AND FOOD DEBRI FROM BEHIND COOKING EQUIPMENT,UNDER,AROUND,ALONG ALL WALL BASES THROUGHOUT PREMISES INCLUDING BASEMENT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM WALLS .MUST REPAIR OR REPLACE DAMAGED WALLS AND WALL BASES,STAINED AND MISSING CEILING TILES .
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Inspector Comments: MUST PROVIDE ADEQUATE LIGHTING IN PREP AREA AND BASEMENT AND WHERE NEEDED.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: Inspector Comments: MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM DOOR.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Inspector Comments: MUST PROVIDE DRAIN BOARD AND GREASE TRAP AT 3- COMPARTMENT SINK,SINK STOPPERS,EXTENSION ON DRAINLINE OF FURNACE TO OPEN SITE FLOOR DRAIN.MUST CLEAN MASSIVE GREASE BUILD UP AT FILTERS AND HOOD OF COOKING EQUIPMENT,FOUL ODOR DETECTED IN MEAT/PREP AREA MUST ELIMINATE.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: Inspector Comments: MUST PROVIDE PROBE THERMOMETERS FOR FOOD TEMPERATURES.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Inspector Comments: MUST REMOVE MASSIVE AMOUNT OF CLUTTER FROM BASEMENT AND PREP AREA SUCH AS TIRES,BIKES,RACKS,UNUSED EQUIPMENT,BOXES.BETTER ORGANIZE FOOD STORAGE IN SAME AREA.
    code 41

What changed since the previous inspection?

Compared with Fail on July 9, 2014: 12 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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