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Noodles & Company

February 1, 2023 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: 3-302.12-- ALL BULK FOOD CONTAINERS AT THE FRONT COUNTER MUST BE LABELED WITH THE PRODUCT COMMON NAME.
code 37
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(B)-- EXTERIOR OF THE FLAT GRILL WITH FOOD DEBRIS AND GREASE.----PLASTIC DISPENSER SHOOT ON THE SODA DISPENSING SYSTEM IN THE DINING ROOM NOTED DIRTY. MUST CLEAN AND MAINTAIN ALL.---- 4-602.13-- SHELVING THROUGHOUT THE FRONT PREP AREA WITH DIRT AND FOOD DEBRIS. MUST CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.11---- FLOOR DRAIN UNDER THE FRONT PREP HOT WATER COOKER NOTED DIRTY WITH BLACK SLIME SUBSTANCE.FLOOR----POOLING WATER AND RUST AT THE FLOOR DRAIN AREA NEXT TO THE HOT WATER TANK. MUST CLEAN, MAINTAIN AND REMOVE POOLING WATER.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: MUST PROVIDE ALLERGEN TRAINING/CERTIFICATE FOR THE CITY OF CHICAGO CERTIFIED FOOD MANAGER.
code 58

What changed since the previous inspection?

Compared with Fail on January 25, 2023: 1 finding appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.