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Noodles Etc

July 24, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: MUST PROVIDE A HAND WASH SINK CONVENIENTLY LOCATED AT HOT LINE AT FRONT PREP AREA. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
code 10Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: MUST PROVIDE CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER STATEMENT. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 25
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: PROPERLY STORE WIPING CLOTHS IN ADEQUATE CHEMICAL SANITIZING SOLUTION WHEN NOT IN USE.
code 41
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: CLEAN FLOOR IN FRONT PREP AREA AT HOT LINE OF FOOD DEBRIS AND FOOD SPILLS, AND IN DISH WASHING AREA.
code 55

What changed since the previous inspection?

Compared with Pass on March 7, 2018: 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.