Cooked?✓
Noonokabab
September 15, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NO SPLASHGUARD AT THE EXPOSED HANDSINK FOR THE SALAD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN A SPLASHGUARD AT THE RIGHT SIDE OF THE SAID EXPOSED HANDSINK.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MISSING LIGHT SHIELDS FOR LIGHT BULBS AT HOOD AREA.INSTRUCTED TO PROVIDE AND MAINTAIN LIGHT SHIELDS FOR LIGHTS ABOVE THE COOKING EQUIPMENTS.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: EMPLOYEE TOILET ROOM DOOR IS NOT SELF CLOSING LOCATED IN KITCHEN AREA. INSTRUCTED TO PROVIDE AND MAINTAIN A SELF CLOSING DEVICE ON DOOR.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: SMALL WATER LEAK AT THE DRAIN PIPE OF THE EXPOSED HANDSINK FOR THE SALAD PREP AREA.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN. SINK STOPPERS ARE NEEDED FOR THE DISHWASHING 3 COMPARTMENT SINKS.INSTRUCTED TO PROVIDE ADEQUATE WORKING SINK STOPPERS FOR SAID SINKS.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OUTSIDE REAR OF THE PREMISES MUST BE BETTER MAINTAINED,UNNECESSARY ARTICLES MUST BE REMOVED DUE TO POTENTIAL PEST HARBORAGE AND MAINTAIN.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.