North & Pulaski Fresh Market

September 28, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: NO SANITIZING TEST STRIPS ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE SANITIZING TEST STRIPS/PAPER ON PREMISES BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-38-005.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED FOOD BUILD UP SHELVES AT TAQUERIA PREP AREA. MUST CLEAN AND MAINTAIN SHELVES.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED FOOD DEBRIS/STAINS ON WALLS AT BAKERY PREP AREA AND PREP AREA OUTSIDE OF MENS EMPLOYEE WASHROOM. MUST CLEAN WALLS AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on June 28, 2021: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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