North Avenue Beach House

May 28, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO CLEAN SPILLS FROM THE ICE CREAM SERVICE COOLER.
    code 33
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: NOTED EMPLOYEES PERSONAL BELONGINGS ON SHELVE BY THE STOVE AT THE FIRST FLOOR CONCESSION STAND. INSTRUCTED TO HAVE ALL EMPLOYEE BELONGING AT A DESIGNATED AREA AND PROPERLY STORED.
    code 41
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: NOTED EMPLOYEE ON THE SECOND FLOOR KITCHEN WITH NO HAIR RESTRAIN. INSTRUCTED TO HAVE HAT OR HAIR RESTRAIN AT ALL TIMES.
    code 42
  • Food Handler Requirements Met
    Inspector note: NOTED EMPLOYEES WITH NO FOOD HANDLERS CERTIFICATE ON SITE. INSTRUCTED TO HAVE ALL FOOD HANDLERS CERTIFICATE ON SITE AT ALL TIMES.
    code 45

What changed since the previous inspection?

Compared with Pass on June 27, 2014: 4 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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