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North Loop Market

January 14, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN. ( NO CITATION ISSUED)
    code 3Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: BULK DELI MEAT AT FRONT DELI STATION NOT DATED, INSTRUCTED TO DATE ( NO CITATION ISSUED)
    code 23
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: PACKAGED SALAD AND SANDWICHES NOT LABELED PROPERLY. INSTRUCTED TO PROVIDE NAME AND ADDRESS OF FACILITY, WEIGHT, INGREDIENTS, ALLERGENS, SELL BY DATE.
    code 37
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: NO ALLERGEN TRAINING CERTIFICATE FOR FOOD SERVICE MANAGERS. INSTRUCTED TO OBTAIN.
    code 58

What changed since the previous inspection?

Compared with Fail on January 7, 2020: 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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