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North Park University Cafeteria

April 4, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint Re-Inspection
failed findings6
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED EVIDENCE OF RODENT(MICE)DROPPINGS IN THE 1ST FLOOR LINEN STORAGE ROOM ALONG THE WALL BASES AND CORNERS OF FLOORS,APPROXIMATELY 30 MICE DROPPINGS IN THESE AREAS.ALSO,THE REAR EXIT DOUBLE DOORS LEADING TO THE OUTSIDE ARE NOT RODENT-PROOFED,APPROXIMATELY 1/4" INCH MODE OF ENTRY AT BOTTOMS/CENTERS BETWEEN SAID DOORS.INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL AFFECTED AREAS AND MAKE DOORS TIGHT FITTING ALL ACROSS THE BOTTOMS/CENTERS TO PREVENT PEST-ENTRY AND MAINTAIN. SEIOUS VIOLATION 7-38-020.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED SOME CUTTING BOARDS WORNED-OUT WITH STAINDS,DARK GROOVES.INSTRUCTED TO REPLACE AND MAINTAIN. CUSTOMER SELF-SERVICE FROZEN DESSERT MACHINE SPIGOT MUST BE PROTECTED AND REMOVE ICE BUILD-UP ON AIR-CURTAINS,AND AROUND PARTS OF THE WALK-IN-FREEZER AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS ALONG WALLS AND IN ALL CORNERS IN KITCHEN PREP AREAS AND IN THE 1ST FLOOR DRY STORAGE ROOM INCLUDING FLOOR DRAINS IN THE DISHWASHING AREAS AND MAINTAIN.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED MISSING LIGHT SHIELD AT EXHAUST HOOD AREA IN 1ST FLOOR PREP STATION.INSTRUCTED TO PROVIDE LIGHT SHIELD OR SHATTER-PROOF LIGHTING AND MAINTAIN.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ALL STOCK ITEMS IN 1ST FLOOR LINEN STORAGE ROOM MUST BE ELEVATED AT LEAST 6" INCHES OFF THE FLOOR AND AWAY FROM THE WALL FOR EASIER CLEANING AND MAINTAIN.
code 41
Food Handler Requirements Met

Inspector note: FOOD HANDLER(S) WITH NO PROOF OF FOOD HANDLER TRAINING.INSTRUCTED TO PROVIDE AND MAINTAIN AS REQUIRED.
code 45

What changed since the previous inspection?

Compared with Fail on March 29, 2017: 6 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.