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North Park University Cafeteria
October 10, 2025 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings1
Failed findings
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handwashing sink issuescriticalOfficial wording: Hands Clean & Properly WashedInspector note: OBSERVED DISHWASHER HANDLING DIRTY DISHES WHILE LOADING THE DISHWASHING MACHINE THEN PROCEED TO UNLOAD CLEAN DISHES FROM THE OTHER END OF THE MACHINE WITHOUT CHANGING HIS GLOVES/WASHING HIS HANDS. REVIEWED WHEN TO WASH HANDS AND CHANGE GLOVES AND INSTRUCTED MANAGER TO REWASH ALL THE CONTAMINATED CLEAN DISHES REMOVED. PRIORITY VIOLATION 7-38-010 CITATION ISSUED.
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Proper Reheating Procedures For Hot HoldingInspector note: NOTED COOKED CHICKEN AT 83.6F AND BEEF PATTIES AT 111.3F BOTH COVERED WITH PLASTIC WRAP IN A HOT HOLDING UNIT. FOOD HANDLER STATED HE TOOK THEM FROM THE COOLER AND DIRECTLY PUT IN THE HOT HOLDING UNIT WITHOUT PROPERLY REHEATING. REVIEWED PROPER REHEATING METHODS AND TEMPERATURE REQUIREMENT. ALL FOOD DISCARDED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
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hot/cold holding temps offOfficial wording: Proper Hot Holding TemperaturesInspector note: NOTED COOKED CHICKEN AT 83.6F AND BEEF PATTIES AT 111.3F BOTH COVERED WITH PLASTIC WRAP IN A HOT HOLDING UNIT. ALL DISCARDED. PRIORITY VIOLATION 7-38-005. SEE THE ABOVE VIOLATION #19 FOR CITATION.
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In-Use Utensils: Properly StoredInspector note: NOTED A PLASTIC CUP BEING USED AS A FOOD SCOOP INSIDE A CONTAINER OF READY TO EAT CUT FRESH FRUIT. INSTRUCTED FOOD SCOOPS STORED INSIDE FOODS MUST BE INVERTED WITH A HANDLE. MANAGER VOLUNTARILY DISCARDED.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: NOTED PEELING TINFOIL BEING USED AS DRY FOOD CONTAINER LIDS. INSTRUCTED TO PROVIDE WASHABLE LIDS FOR BULK FOOD CONTAINER AND REPLACE NOTED CRACKED AND DAMAGED PLASTIC LIDS. • MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION INSIDE WALK-IN COOLERS.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: NOTED THE FLOOR UNDER AND AROUND THE LARGE COOKING POTS ON THE COOKS LINE IN POOR REPAIR WITH PEELING, MISSING FLOOR. INSTRUCTED TO REPLACE/REPAIR TO BE SMOOTH AND CLEANABLE.----NOTED A LARGE HOLE IN THE CEILING OF THE MEN'S EMPLOYEE LOCKER ROOM. INSTRUCTED TO SEAL.
What changed since the previous inspection?
Compared with Pass on October 15, 2024: 6 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.