Cooked?✕
North Shore Banquet
January 10, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings6
- critical findings1
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: NOTED NO SOAP AND PAPER TOWELS AT THE EXPOSED HAND WASH SINK ON THE SECOND FLOOR KITCHEN PREP AND FIRST FLOOR BAR AREA. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASH SINKS. MANAGER IMMEDIATELY HAD EMPLOYEES PUT SOAP AND PAPER TOWELS AT ALL SINKS. CRITICAL VIOLATION #7-38-030
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: NOTED OVER 20 RAT DROPPINGS ON FLOOR AT THE BASEMENT DRY STORAGE AREA SHARED WITH PUNJABI RESTAURANT.INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS. SERIOUS VIOLATION 7-38-020.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: NOTED SERVING PLATES ON SHELVING AT THE REAR KITCHEN PREP A REAR ON THE SECOND FLOOR. INSTRUCTED TO INVERT ALL SERVING PLATES DURING STORAGE OR PROVIDE A PROTECTIVE COVER ON TOP OF PLATES.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: NOTED DIRT ACCUMULATION ON THE SODA GUN HOLDER AT THE FIRST FLOOR BAR. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED LOOSE STRIP ON WALL BASE UNDERNEATH THE HAND WASH SINK AT THE WOMEN BATHROOM ON THE SECOND FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN....NOTED DUSTY FANS ON CEILING AT THE BALL ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED NO STOPPERS AT THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE STOPPERS FOR AT ALL DISH WASHING SINKS....NOTED LEAKING FAUCETS AT THE 3 COMPARTMENT SINKS BY THE DISH WASHER AREA. INSTRUCTED TO REPAIR AND MAINTAIN....NOTED SLOW DRAIN AT THE EXPOSED HAND WASH SINK OF THE BAR ON FIRST FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on March 2, 2016: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.