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Northerly Island

June 22, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: OBSERVED EXPOSED HAND SINK NOT AVAILABLE AT ALL DRINK AND FOOD BOOTHS (15) LOCATED THRU OUT SPECIAL EVENT AS WELL AS 3 OF THE EXPOSED HAND SINKS NOT FILLED WITH WATER. INSTRUCTED MANAGER TO PROVIDE EXPOSED HAND SINKS AT SAID FOOD AND DRINK BOOTHS AND MAINTAIN. MANAGER PROVIDED EXPOSED HAND SINKS AT SAID BOOTHS DURING THE INSPECTION. CRITICAL VIOLATION 7-38-030.
code 11Priority
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED A MINOR LEAK AT THE FAUCET OF THE 3 COMPARTMENT SINK LOCATED IN THE KITCHEN PREP TWO TRAILER. INSTRUCTED TO REPAIR AND MAINTAIN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED SOME STORAGE STORED ON THE FLOOR. INSTRUCTED TO STORE ALL ITEMS AT LEAST 6 INCHES ABOVE THE GROUND AND MAINTAIN.
code 41
Food Handler Requirements Met

Inspector note: OBSERVED NO FOOD HANDLERS CERTIFICATES AVAILABLE FOR INSPECTOR'S REVIEW. INSTRUCTED TO PROVIDE ON THE NEXT ROUTINE INSPECTION AND MAINTAIN.
code 45

What changed since the previous inspection?

Compared with Pass on May 29, 2018: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.