Northside Bar And Grill

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass Re-Inspection
• failed findings4
• critical findings0

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Failed findings

• 📄consumer advisory missing
  Official wording: Consumer Advisory Provided For Raw/Undercooked Food
  Inspector note: 3-603.11 OBSERVED NO CONSUMER ADVISORY DISCLOSURE ON THE MENU WHICH STATES WHICH FOOD ITEMS CAN BE ORDERED RAW OR UNDER COOKED. MUST LINK THE FOOD ITEMS WITH THE REMINDER STATEMENT ON THE MENU. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
  code 25
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: 4-602.13 DETAIL CLEAN THE VENTILATION HOOD AND FILTERS, TOP OF BROILER, INTERIOR OF DEEP FRYERS.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-501.12 DETAIL CLEAN THE DUST ON THE CEILING. CLEAN THE GREASE ON THE FLOOR UNDERNEATH COOKING EQUIPMENT. • 6-501.11 REPLACE THE MISSING FLOOR TILES IN FRONT OF THE DEEP FRYERS.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: 6-202.11 MUST PROVIDE A LIGHT SHIELD AND END CAPS FOR THE LIGHT FIXTURE IN THE FRONT PREP AREA.
  code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 22, 2018: 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.