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Northstar Coffee

August 11, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: INTERIOR CABINETS UNDERNEATH 3 COMP. SINK AND MICROWAVE OVEN IN THE BREAK ROOM.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS ALONG WALL BASES, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(POP MACHINES) AND IN SEMI-ENCLOSED AREA WHERE HOT DOG STATION IS LOCATED.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: EXIT DOORS ON BOTH SIDES OF THE HOT DOG STATION AND THROUGHOUT THE HOME DEPOT MUST BE REPAIRED AT CENTERS AND BOTTOMS. REPLACE ALL STAINED CEILING TILES IN MOP SINK CLOSET. CLEAN WALLS IN HOT DOG STATION AREA. CLEAN ALL DUSTY CEILING VENTS IN WASHROOMS.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ELIMINATE CLUTTER IN MOP SINK CLOSET.
code 41

What changed since the previous inspection?

Compared with Pass on April 14, 2010: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.