Norwood Park Wine & Spirits

March 24, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: Observed the walk in cooler with an internal temperature of 73.4f. Instructed facility to repair so cooler maintains 40f or below and maintain. Critical violation 7-38-005(a).
    code 2Priority
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Observed the floor in the walk in cooler and the rear storage area to be unsealed concrete. Instructed facility to seal and maintain smooth and easily cleanable.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Instructed facility to install missing ceiling tiles and maintain.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Observed the bathroom ventilation not working. Instructed facility to repair and maintain.
    code 38

What changed since the previous inspection?

Compared with Not Ready on March 7, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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