Nova Pizza

October 18, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: SINGLE SERVICE CUPS BEING USED AS DISPENSING UTENSILS FOR DRY STORAGE (SALT, FLOUR, ETC) AND STORED IN PRODUCT. INSTD TO USE AND STORE PROPER FOOD DISPENSING UTENSILS.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: IMPROPER CONTAINERS FOR DRY STORAGE (FLOUR, SALT, ETC). INSTD TO PROVIDE PROPER FOOD GRADE CONTAINERS WITH LIDS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INTERIOR BOTTOM OF FRYERS AND WHEELS NOT CLEAN. CLEAN SAME AND MAINTAIN.
    code 33
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR LEAK AT PIPE UNDER REAR EXPOSED HANDSINK.
    code 38

What changed since the previous inspection?

Compared with Pass on April 30, 2013: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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