Nuevo Leon Restaurant

January 10, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings2
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR OF MILK COOLER IN REAR, INTERIORS OF FREEZERS, INTERIOR BOTTOM CABINETS OF DEEP FRYERS, CAN OPENER BLADE AND SLEEVE IN REAR ON PREP TABLE, VENTS ABOVE COOKING EQUIPMENT IN HOODED AREA (SCHEDULED FOR NEXT WEEK), FANGUARD COVERS IN WALK-IN UNITS TO REMOVE DUST OBSERVED AND REPAIR DOOR TO LARGE ICE MACHINE.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS UNDER, AROUND AND BEHIND KITCHEN EQUIPMENT. KEEP FLOORS AS DRY AS POSSIBLE IN DISHWASHING/PREP AREA WHERE DAMP AND IN BASEMENT. SOME WATER LEAKS INTO BASEMENT FROM UPSTAIRS WHEN FLOORS ARE CLEANED; SEAL AREAS WHERE NEEDED TO AVOID LEAKING. PROVIDE COVERS FOR FLOOR DRAINS WHERE NEEDED IN BASEMENT.
    code 34

What changed since the previous inspection?

Compared with Pass on October 10, 2012: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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