Nuk's

December 29, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings3
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: MUST PROVIDE AN EXPOSED HANDSINK IN THE FOOD PREP AREA,INSTRUCTED TO PROVIDE,CRITICAL VIOLATION 7-38-030
    code 11Priority
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: MUST PROVIDE A SPRING ON THE WASHROOM DOOR SELF-CLOSING,INSTRUCTED TO PROVIDE
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: THE VENTILATION OVER STOVE IN THE PREP AREA IS NOT WORKING,INSTRUCTED TO REPAIR
    code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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