✓!
Nutricion Familiar
May 2, 2013 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE SERVING POTENTIALLY HAZARDOUS FOODS (CURRENTLY PREPARING AND SERVING SHAKES). CITATION ISSUED 7-388-012 SERIOUS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: PROVIDE PROPER STOPPERS FOR 3-COMPARTMENT SINK.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INTERIOR OF COOLER INCLUDING DOOR AND RUBBER GASKETS NOT CLEAN, DEBRIS. CLEAN SAME.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: TOILET ROOM DOOR NOT SELF-CLOSING. CORRECT SAME.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: PROVIDE INTERNAL THERMOMETER FOR COOLER.
What changed since the previous inspection?
Compared with Pass on April 6, 2012: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.