Nutrition Store

October 6, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED FOOD MANAGER FOUND PRESENT ON PREMISES AT THE TIME OF LICENSE REISPECTION WHEN POTENTIALLY HAZARDOUS FOODS SUCH AS MILK AND STRAWBERRY SHAKES WERE BEING PREPARED AND SERVE TO THE PUBLIC. SERIOUS CITATION ISSUED 7-38-012 . INSTRUCTED TO HAVE A CERTIFIED FOOD MNAGER AVAILABLE ON SITE AT ALL TIMES WHEN ABOVE MENTIONED FOODS ARE PREP AND SERVED,ALSO HAVE MORE STAFF ENROLL IN SANITATION CLASS. HEARING FOR TICKET NUMBER H000074305-12 WILL BE ON 12-15-11 AT 400 W SUPERIOR AVE.ROOM 112 AT 10:00am.
    code 21
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: ALSO REPAIR DAMAGE SEAT COVERS IN DINING.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INSTRUCTED TO REPAIR OPENINGS ON CEILING,WATER DAMAGED AND MISSING CEILING TILES IN DINING AND AT REAR THROUGHOUT INCLUDING REAR HALL STORAGE AREA. SEAL HOLE AROUND PIPE ATTCHED ON TOILET BOWL IN TOILET.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPAIR OPENING ON LIGHT SHIELDS IN BACK PREP AREA.
    code 36
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE METAL STEM THERMOMETER INSDE COOLER.
    code 40

What changed since the previous inspection?

Compared with Fail on May 18, 2011: 1 finding appeared for the first time. 4 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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