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Oak & Honey

December 18, 2024 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

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Failed findings

Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED PLATES AND BOWLS STORED ON THE MAIN COOK AND PREP LINES IN KITCHEN AREA TO BE STORED WITH FOOD CONTACT SURFACES EXPOSED ON HIGHEST SHELVES. INSTRUCTED MANAGER TO PROTECT OR INVERT ALL BOWLS AND PLATES TO PROTECT FOOD CONTACT SURFACES FROM POTENTIAL SOURCES OF CONTAMINATION.
code 44
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: OBSERVED MULTIPLE BOXES OF SINGLE SERVICE ITEMS STORED ON THE FLOOR IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
code 45
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED BATHROOM DOOR TO THE MENS BATHROOM TO NOT BE SELF CLOSING. INSTRUCTED MANAGER TO PROVIDE SELF CLOSING MECHANISM TO ENSURE A SELF CLOSING BATHROOM DOOR.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED FLOORING BELOW FRYER AND OVENS IN MAIN PREP AREA TO BE HEAVILY SOILED WITH THICK GREASE COATING AND FOOD DEBRIS ON FLOOR. INSTRUCTED MANANGER TO DETAIL CLEAN AND MAINTAIN AREA FREE OF EXCESSIVE FOOD DEBRIS AND GREASE BUILD UP. • OBSERVED TWO (2) MOPS STORED IN BUCKETS OR SUBMERGED HALF IN WATER IN STORAGE CLOSET AND NEXT TO MOP SINK. INSTRUCTED TO MANAGER TO STORE MOPS TO ALLOW FOR AIR DRYING IN BETWEEN USE.
code 55

What changed since the previous inspection?

Compared with Pass on August 13, 2024: 4 findings appeared for the first time. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.