✓!

Obama Presidential Center

April 7, 2026 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-201.11 OBSERVED A CRACK IN THE GLASS FOOD DISPLAY AT THE FRONT CUSTOMER COUNTER. INSTRUCTED TO REPAIR OR REPLACE IN ORDER TO AVOID ANY POSSIBLE CONTAMINATION.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: 4-501.19 OBSERVED INADEQUATE HOT WATER AT THE LEFT FAUCET OF THE 3 COMPARTMENT SINK. AT THE TIME OF THE INSPECTION HOT WATER TEMPERATURE RANGE WAS 98F-100F. INSTRUCTED TO MAINTAIN 110F AT ALL TIMES. ENGINEER ADJUSTED THE VALVES AND BY THE END OF THE INSPECTION HOT WATER WAS MAINTAINING 110F. PRIORITY VIOLATION 7-38-025.
    code 48
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: 2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE FOR THE FOOD SERVICE SANITATION MANAGER. INSTRUCTED TO MEET REQUIREMENT.
    code 58

What changed since the previous inspection?

Compared with Not Ready on March 6, 2026: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up