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Offset Bbq

January 5, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings8
critical findings0

Failed findings

Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST PROVIDE A SPLASHGUARD BETWEEN THE DUMP SINK AND ICE BIN IN THE FRONT PREP AREA.
code 39
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: SINGLE USE ARTICLES MUST BE STORED INVERTED ON THE SHELVES OF THE PREP AREAS.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: THE CUTTING BOARD ON TOP OF THE 3 DOOR PREP COOLER IS HEAVILY SCORED AND STAINED. MANAGEMENT INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARD. • REPLACE THE TORN DOOR GASKETS INSIDE OF THE 3 DOOR PREP COOLER.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: CLEAN THE TOP AND SIDES OF THE LOW TEMPERATURE DISH MACHINE.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: THE BATHROOM ADJACENT TO THE SOUTH STORAGE AREA LACKS A SELF-CLOSING DOOR DEVICE. MANAGEMENT INSTRUCTED TO INSTALL AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: CLEAN THE FLOOR OF THE FOOD PREP AREAS UNDERNEATH THE COOKING EQUIPMENT AND THE WALLS OF BOTH FOOD PREP AREAS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: CLEAN THE GREASE FROM THE VENTILATION HOOD AND FILTERS IN BOTH FOOD PREP AREAS.
code 56
All Food Employees Have Food Handler Training

Inspector note: OBSERVED A FOOD HANDLING EMPLOYEE WITH AN EXPIRED FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED TO SHOW VALID PROOF OF TRAINING FOR ALL EMPLOYEES.
code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 3, 2020: 6 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.