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Ogden Food Mart/Sam's Submarine

November 24, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings6
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED CHICKEN IN A CONTAINER IN THE REFRIGERATOR, LOCATED AT THE FRONT FOOD PREP AREA, WITHOUT A LABEL CONTAINING PRODUCT NAME AND DATE. INSTRUCTED TO PROPERLY LABEL ALL FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND MAINTAIN.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE FOLLOWING ARE IN NEED OF DETAIL CLEANING TO REMOVE EXCESSIVE FOOD DEBRIS; TOP AND BOTTOM OF GRILL, INSIDE OF THE ONE DOOR REFRIGERATOR, AND INSIDE OF THE PREP COOLER ACROSS FROM THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN ALL AND MAINTAIN. OBSERVED A CUTTING BOARD, ATTACHED TO THE PREP COOLER LOCATED ACROSS FROM THE COOKING EQUIPMENT, AND ANOTHER CUTTING BOARD LOCATED IN THE REAR NEXT TO THE 3 COMPARTMENT SINK, BOTH STAINED WITH DEEP DARK GROOVES. INSTRUCTED TO REPLACE SAID CUTTING BOARDS AND MAINTAIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOORS UNDER REFRIGERATORS IN THE FRONT PREP AND UNDER COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE EXCESSIVE DIRT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED DUST DEBRIS ON THE VENTILATION ABOVE THE COOKING EQUIPMENT. OBSERVED ACCUMULATED DUST ON THE VENT IN THE WASHROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED NO LIGHT SHIELDS ON THE LIGHT BULBS LOCATED ABOVE THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 36
Food Handler Requirements Met

Inspector note: OBSERVED FOOD HANDLERS REQUIREMENT NOT MET. INSTRUCTED TO MEET REQUIREMENT AND MAINTAIN.
code 45

What changed since the previous inspection?

Compared with Fail on November 16, 2015: 6 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.