Oh Hen Mart

May 8, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: Inspector Comments: Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON SOME REACH IN COOLER SIDE DOORS OF WALK IN COOLER. • Inspector Comments: Violation Codes: 4-101.19 MUST REMOVE RUST FROM SOME DISPLAY SHELVES ON SALES FLOOR.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: Inspector Comments: Violation Codes: 4-601.11(C) MUST CLEAN DUST & FOOD DEBRIS BUILD UP ON COUNTER TOP & SHELVING UNITS, DISPLAY SHELVES ON SALES FLOOR & INSIDE OF WALK IN COOLER,WINDOW SILLS,FRYER CABINETS.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Inspector Comments: Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN FOOD SPLATTER FROM WALLS IN FRONT PREP AREA. • Inspector Comments: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN WALK IN COOLER, REAR STORAGE/PREP AREA(FRONT & REAR),SALES FLOOR. • Inspector Comments: Violation Codes: 6-201.13 MUST REPAIR OR REPLACE DAMAGED / MISSING CONCRETE FLOOR & FLOOR TILE ON SALES FLOOR,PREP AREA & DISH WASHING AREA, REAR FOOD PREP/STORAGE AREA.STAINED CEILING TILES THROUGHOUT PREMISES.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: Inspector Comments: Violation Codes: 2-102.13 OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
    code 57

What changed since the previous inspection?

Compared with Fail on April 26, 2023: 4 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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