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Oj Breakfast Lunch & Brunch

September 19, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings5
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: MUST INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS AT THE FRONT ICE CREAM PREP STATION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 10Priority
In-Use Utensils: Properly Stored

Inspector note: MUST INSTALL A DIPPER WELL WITH RUNNING WATER FOR THE ICE ICE CREAM SCOOPS STORAGE IN BETWEEN USE.
code 43
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST INSTALL A ONE COMPARTMENT PREP SINK WITH HOT AND COLD RUNNING WATER AT THE FRONT ICE CREAM PREP STATION FOR THE RINSING AND PREPARATION OF SMOOTHIES AND OTHER SUCH PREPARED ITEMS.
code 51
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: ALL UNUSED COOLERS/EQUIPMENT STORED ON THE OUTDOOR SIDE WALKWAY MUST BE REMOVED FROM THE PREMISES TO PREVENT PEST HARBORING.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: RAW WOODEN WALLS AT THE FRONT ICE CREAM PREP AREA AND UNDER THE WASH BOWLS IN THE WASHROOMS MUST BE PAINTED/SEALED.
code 55

What changed since the previous inspection?

Compared with Not Ready on September 11, 2019: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.