✕

Old Fashioned Donuts Inc

June 7, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings10
critical findings0

← Back to the current restaurant page

Failed findings

toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED PER MUNICIPAL CODE FROM REPORT #413869 ON 9-23-10. 32-MUST REPAIR/REPLACE DOOR ATTACHMENT IN POOR REPAIR AT FRONT DOOR/LOOSE. 34-MUST CLEAN DEBRIS FROM FLOORS ALONG WALLS THRU-OUT AND BASEMENT. MUST KEEP FLOORS DRY FROM CEILING LEAKING. 35-MUST REPAIR CEILING IN BASEMENT, IN POOR REPAIR. SERIOUS VIOLATION 7-42-090 CITATION ISSUED.
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: LABEL ALL BULK CONTAINERS.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: INVERT ALL CARRYOUT CONTAINERS AND UTENSILS TO PROTECT FROM CONTAMINATION.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAIR/REPLACE DOOR ATTACHMENT IN POOR REPAIR AT FRONT DOOR/LOOSE. PAINT SHELVES ABOVE 3-COMP SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR AND EXTERIOR OF ALL FRYERS, FRYER CABINETS, POP MACHINE NOZZLES AND SPIGOTS, SHELVES, GRILL, STEAM ABLES, PREP TABLES, ROLLING CARTS, RACKS, VENTILATION HOOD, ICE MACHINE, SODA DISPENSER UNITS, ETC.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN DEBRIS FROM FLOORS ALONG WALLS THRU-OUT AND BASEMENT. MUST KEEP FLOORS DRY FROM CEILING LEAKING. REPLACE DAMAGED AND MISSING FLOOR TILES IN ALL AREAS. FLOORS NEED CLEANING BEHIND COOKING EQUIPMENT (DEBRIS), UNDER FRYERS (GREASE BUILDUP), ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREA. REMOVE WATER FROM FLOOR IN BASEMENT. ELEVATE ALL SOCK, FOOD, ICING, ETC OFF FLOOR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR CEILING IN BASEMENT, IN POOR REPAIR. REPAIR CEILING LEAK IN BASEMENT. REPAIR WALLS IN DONUT PREP AREA. REPLACE STAINED CEILING TILES IN ALL AREAS. WALLS NEED CLEANING IN PREP AREAS (DUST AND SMOKE BUILDUP).
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR LEAK UNDER UTILTY SINK. REPAIR OVERHEAD LEAKING PIPE ABOVE ELECTRICAL BOXES IN BASEMENT.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE ALL UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN STORAGE AND BASEMENT AREAS TO PREVENT PEST HARBORAGE. SEPARATE GLASS CLEANER, WINDEX MULTI-USE CLEANER AWAY FROM SALT AND CONDIMENTS IN REAR STORAGE AREA.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: STORE WASH CLOTHS IN SANITIZING SOLUTION.
code 43

What changed since the previous inspection?

Compared with Pass on September 23, 2010: 7 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

More restaurants in Roseland

See every restaurant in Roseland →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.