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Olive Mediterranean Grill

February 21, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED SMALL CONTAINERS OF SAUCES UNLABELED IN THE FRONT COOLER FOR CUSTOMERS TO GRAB. IMNSTRUCTED TO LABEL ALL FOOD ITEMS.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: OBSERVED SERVING UTENSILS STORED IN BOWLS OF WATER. INSTRUCTED TO STORE ALL UTENSILS ON A CLEAN DRY SURFACE.
code 31
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED CLUTTER IN THE REAR PREP AREA BY THE ICE MACHINE. INSTRUCTED TO REMOVE ALL EXCESS ITEMS.
code 41

What changed since the previous inspection?

Compared with Pass on November 21, 2016: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.